後 完治
This teppanyaki restaurant specializes in ingredients from Hyogo Prefecture, including Kobe beef. It's run by a husband-and-wife owner-chef with 40 years of experience in the culinary field. The owner-chef is also a sommelier, and a selection of fine wines is displayed at the restaurant entrance.
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Exclusive discounts — only with your Tourist card
-20%
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Premium Feast: 20% Off Exclusive Dining
Premium subscribers, indulge in 20% off our teppanyaki experience. Savor the finest Kobe beef paired with select wines.
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-5%
-5%
Taste of Hyogo: 5% Off All Meals
Enjoy a 5% discount on our exquisite Kobe beef and local Hyogo specialties. Perfect for exploring traditional flavors.
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後 完治
On Tourist since 2026